Highlands Winery

A Zinfandel Lover's treat with traditional varietal spice and fruit. An intense ruby wine reminiscent of blue and black berry aromas infused with delicious spice and a hint of persimmon that translates from nose to palate with a gentle full balance that exemplifies this varietal. The exceptional wine pairs well with a traditional preparation of pork or a spicy roasted chicken, as well as with your favorite steaks and grilled meats.

This robust wine shows its ancestry of complex Cabernet nose of violets, berries to pomegranate, chocolates and vanilla, filling the mouth with structures of fruits, spices, soft oak, and acid balance culminating in a finish that extends through a spectrum of flavors and characters.

This wine has a nose that conveys a clean balance from red berries to dark fruits infused with oak caramels. The first sip reveals concentrated ripe flavors of chocolate, blackberries and black currants enhanced by smooth and textured tannins with gentle oak. A lengthy finish carries the ripe and complex gifts of the grape.

This robust wine shows its ancestry of complex Cabernet nose of violets, berries to pomegranate, chocolates and vanilla, filling the mouth with structures of fruits, spices, soft oak, and acid balance culminating in a finish that extends through a spectrum of flavors and characters.

This wine has a nose that conveys a clean balance from red berries to dark fruits infused with oak caramels. The first sip reveals concentrated ripe flavors of chocolate, blackberries and black currants enhanced by smooth and textured tannins with gentle oak. A lengthy finish carries the ripe and complex gifts of the grape.